Food-processing industry / [prepared by the Secretariat of UNIDO]
التفاصيل :
رقم التسجيلة | 21343 |
نوع المادة | book |
رقم الطلب | 338.476640091724 I61f |
اسم الهيئة | United Nations Conference on Trade and Development. Secretariat |
العنوان | Food-processing industry / [prepared by the Secretariat of UNIDO] |
بيانات النشر | New York, [UNITED STATES]: United Nations, 1969. |
الوصف المادي | ix, 77 p |
بيان السلسلة | UNIDO monographs on industrial development | Monograph no. 9 |
ملاحظات | Series title: UNIDO monographs on industrialization of developing countries : problems and prospects Based on the proceedings of the International Symposium on Industrial Development (Athens, November-December 1967) |
الملاحظات الببليوجرافية | Includes bibliographical references (p. 74-77) |
المحتويات / النص | Introduction -- Chapter 1. Nature of the processing industry -- Chapter 2. World food trends -- Chapter 3. Major factors to consider in establishing the food industry -- Chapter 4. Evaluating food processes -- Chapter 5. The food factory -- Chapter 6. Food-processing investment factors -- Chapter 7. The international symposium on industrial development : issues, discussion and recommendations -- Chapter 8. UNIDO action to promote food-processing industries |
المواضيع | Production |
الواصفات | FOOD PROCESSINGFOOD INDUSTRYDEVELOPING COUNTRIESUNIDO |
الأسماء المرتبطة | International Symposium on Industrial Development (1967: Athens, Greece) |
النسخ :
الباركود | رمز الوحدة | النسخة | نوع النسخة | |
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0213430001 | 338.476640091724 I61f | 1 | سليمة |
المرفقات :
العنوان | الوصف |
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